Marco’S Coal-Fired | Englewood

Marco’S Coal-Fired | Englewood Pizza Restaurant

Overview

If you're craving a unique dining experience, Marco’s Coal-Fired | Englewood should definitely be on your list. Located in the heart of Englewood, this cozy spot is a go-to for those who love their food with a bit of extra flavor. Situated at 10111 Inverness Main St, Centennial, CO 80112, Marco's Coal-Fired brings a perfect blend of casual and high-quality dining right to the table.

One of the standout features of Marco’s is their method of cooking. The coal-fired oven isn’t just for show-it imparts a distinct smoky flavor to everything from pizzas to meats, making each bite feel like an event. The experience of watching your meal cook in a traditional coal oven adds to the excitement, creating an atmosphere that’s both rustic and inviting.

When it comes to the menu, there’s something for everyone. Marco's specializes in pizzas that are cooked to perfection with a crispy crust, topped with fresh ingredients, and enhanced by that irresistible smokiness. Whether you go for their classic margherita or something more adventurous like the spicy sausage pizza, you're guaranteed a treat for your taste buds.

But it’s not just about the pizza. The menu at Marco’s Coal-Fired also features a variety of dishes that showcase the same attention to detail and flavor. From juicy steaks to fresh seafood, every dish is prepared with care and presented beautifully. The versatility of the menu means you can easily switch things up, making each visit feel like a new experience.

The restaurant's casual yet refined atmosphere makes it the perfect spot for any occasion. Whether you're having a laid-back dinner with friends or celebrating a special moment, Marco’s offers a welcoming environment. The service is friendly and attentive, and the staff makes sure your dining experience is enjoyable from start to finish.

One of the most remarkable things about Marco's Coal-Fired is its consistency. Over the years, it has earned a reputation for delivering high-quality meals without compromise. The loyal customers who return time and again can attest to this, often praising the restaurant's ability to keep their standards high and their flavors bold.

For those new to the area or visiting for the first time, Marco's is well-known for not just its food, but also its inviting location. The Centennial area is home to a number of great spots, but Marco’s stands out for its warm ambiance and commitment to serving delicious, high-quality meals. It’s no surprise that this place has developed such a strong following in the community.

Customer reviews highlight the restaurant's commitment to excellence. Many patrons share their satisfaction with the pizzas, often noting that the coal-fired cooking technique sets Marco's apart from other pizza spots in the area. Others rave about the diverse menu options, from the hearty pasta dishes to the flavorful meats and seafood. And let’s not forget the dessert menu, which features decadent options like creamy tiramisu and rich chocolate cake that are perfect for anyone with a sweet tooth.

Whether you're a local or just passing through, Marco’s Coal-Fired | Englewood offers a memorable dining experience that brings people together. The combination of top-tier food, a welcoming atmosphere, and impeccable service makes this spot a must-visit for food lovers in the area. It’s clear why so many patrons keep coming back for more, and it’s easy to see why Marco’s has become a beloved dining destination in Centennial, CO.

Good to know

Service options

✓ Outdoor seating ✓ No-contact delivery ✓ Delivery ✓ Takeaway ✓ Dine-in

Highlights

✓ Fast service ✓ Great beer selection ✓ Great cocktails ✓ Great wine list ✓ Serves local specialty

Popular for

✓ Lunch ✓ Dinner ✓ Solo dining

Accessibility

✓ Wheelchair-accessible car park ✓ Wheelchair-accessible entrance ✓ Wheelchair-accessible seating ✓ Wheelchair-accessible toilet

Offerings

✓ Alcohol ✓ Beer ✓ Cocktails ✓ Coffee ✓ Happy-hour drinks ✓ Happy-hour food ✓ Private dining room ✓ Quick bite ✓ Small plates ✓ Spirits ✓ Vegetarian options ✓ Wine

Dining options

✓ Lunch ✓ Dinner ✓ Catering ✓ Dessert ✓ Seating ✓ Table service

Amenities

✓ Bar on site ✓ Toilet ✓ Wi-Fi ✓ Wi-Fi

Atmosphere

✓ Casual ✓ Cosy ✓ Quiet ✓ Trendy

Crowd

✓ Family friendly ✓ Groups ✓ Tourists

Planning

✓ Accepts reservations

Payments

✓ Credit cards ✓ Debit cards ✓ NFC mobile payments ✓ Credit cards

Children

✓ Good for kids ✓ Has changing table(s) ✓ High chairs

Parking

✓ Free of charge street parking ✓ Free parking lot ✓ Parking

Pets

✓ Dogs allowed ✓ Dogs allowed outside

Photos

Location

Reviews

- No ratings yet 1534 reviews
Amazing 1152
Great 280
Okay 111
Not Great 52
Terrible 73
Keonia Williams

Took the family out to dinner. Heard Great things about the gluten free pizzas. My mom and I struggled with celiac disease. So it can be hard to find a place to eat. Marcos did not disappoint. Prices are pretty high but we enjoyed everything we had. My father had the meatball sliders and a plain pizza. He had really enjoyed how well seasoned everything was. My brother had the eggplant pasta. He ate every last bite. Didn’t leave anything on the plate. All our food came out nice and piping hot. My mother and I had our gluten free pizza and they made sure to take our allergy very seriously. I will say they could possibly cook the dough just a bit more. That way it has a bit of a crunch to it. They offer dairy-free cheese. We also had dessert. The pancetta it was pretty good. I liked the sweetness and the lightness of the cream and the sauce of the raspberry. Our waitress was very sweet and very accommodating. She had some good recommendations and check on us often.

Jordan Melonas

Had an absolute blast here! The food was delicious and hot, and I had one of the greatest cheese pulls I've ever managed, I'll definitely be back. I would highly *highly* recommend the Ravolo as an appetizer, that delicious adult pizza pocket was sinful. Edit: I'm a dummy and forgot the name of the Appetizer. It's Rotolo not Ravolo, and the Balsamic it came with was sinful

Charlotte Woodruffe

The pizza is a perfect Neapolitan style. We went on Tuesday where margaritas are half price. The local beer was really tasty too.

Steve Henderson

If I could give Marcos more than five stars, I would. From the moment we walked in, Katy the hostess welcomed us like family—warm, genuine, and smiling like she owned the place in the best way. She set the tone for what turned out to be one of the best dining experiences we’ve had in a long time. Our server Tiki was a total rockstar. Attentive, upbeat, and full of great recommendations. She made sure our drinks were full, our table was clear, and our hearts were full too. And don’t even get me started on the food. The woodfired pizza was absolutely next level. But here’s the part that most places can’t match—the cooks at the oven were incredible. Not just skilled (you can taste the craftsmanship), but cool, friendly, and totally in their element. Watching them work was part of the experience. Flames dancing, dough flying, smiles all around. Marcos isn’t just a pizza spot. It’s a vibe, a family, and a flavor all its own. Big thanks to Katy, Tiki, and the entire crew behind the scenes. We’ll be back soon and we’re bringing friends.

E T

AMAZING food and great service. Our bartender Laura was awesome! Bronx pizza (sausage and peppers) is out of this world. Same with vodka pizza. Also the meatball sliders! Highly, highly recommended establishment.

Travis Smith

If you’re looking for the gold standard of Neapolitan pizza in Denver, Marco’s Coal Fired (Inverness) is the absolute real deal. They are one of the few spots in Colorado with the official VPN (Vera Pizza Napoletana) certification, meaning they follow the strict, traditional rules of pizza-making straight from Naples. ​ A Masterclass in Coal-Firing ​The pizza here is truly amazing. Because they use high-heat coal-fired ovens, the crust has that perfect "leopard spotting" thin and soft in the middle with a beautifully charred, airy rim. ​ ​The Wings: A Hidden Gem ​While people come for the pizza, the Wings are what they stay for. They are coal-roasted (never fried). They are juicy, tangy, and have a smoky depth you just can't get from a standard deep fryer. They are easily some of the best wings in the city. ​ ​The staff here are awesome and really know their stuff. Whether you’re asking about the difference between the New York and Neapolitan styles or looking for a wine pairing, they are attentive without being overbearing. Even when the Ballpark location gets slammed before a Rockies game, the team stays high-energy and makes sure you’re taken care of.

Amit Sharma

Went there on a weekday (Wednesday) and it was empty. Maybe a couple more tables were busy other than us. The server/host showed us to a table and was helpful while answering as we are vegetarians. Went with garlic bread, basic veg(Margherita)pizza and desert. Service was on point and everything was great. Will visit on a Tuesday as it’s 50% off or on the weekend when there is vibe.

Austin Harris

Fantastic pizza joint. While it is a bit on the pricier side, the quality shows why. With a pizza type for every person and kind, attentive staff, this spot won't disappoint. Atmosphere and speed of service is a tad bit dependent on time of day but we've never had a bad visit. Be sure to check this place out on your next lunch, dinner night out or special occasion

Meghann Pullen

We love Marco’s Coal Fired Pizza in Centennial, especially their gluten free options. I have yet to find a gluten free pizza that is as consistently good as the one at Marco’s and their sister restaurant, Dough Counter. We have been ordering from Marco’s for many years, even through all the name changes, and it has always been one of our favorite spots. Now that we have a three year old who is gluten free and has pizza day every Friday at school, Marco’s has become even more special to us. Every Thursday night we pick up pizza so she can bring it the next day and enjoy pizza with her friends. It reheats beautifully and makes her feel included in the fun, which means a lot as a parent. We also love their creamy parmesan sauce and the consistency of their food. On top of that, the fact that they offer vegan options and vegan cheese for my husband, who is dairy free, makes Marco’s an easy choice for our weekly pizza night. Great food, great options for dietary needs, and a place our whole family can enjoy. We are longtime fans.

Mara Holiday

We love Marco’s! We come almost every week! Best happy hour around, and the pizza is amazing. I love the pistachio pizza, but I have come to love the pepperoni pizza on happy hour. The $6 Chianti can’t be beat! Helen has been our server many times and she takes great care of us. Best place to eat in the area and such a great value!

Anne

Ella was super nice to us and a great server. Food is really tasty and we really like the atmosphere. The soup here is always stellar! We especially love the panna cotta dessert. Food is excellent; service is excellent; we will come back again many times, only one minor issue is the Diet Coke in the soda fountain machine may need the carbonation changed more frequently as it comes out somewhat flat. But we love coming to Marcos and will come dine here again soon! Thank you for your authentic pizzas and other dishes! Sincerely, Anne

Jett Palmer

Been working by this restaurant for a while but never had time to stop in until today. Pizza crust was crisp on the bottom, chewy in the middle and topping were great. Great atmosphere. Plenty of natural light. Clean. Stephen did an outstanding job at the bar. Highly recommend if you're in the area. Top notch!

Keith Lucas

Marco’s is a gem! The wife and I have been coming to eat here for years. We recently moved out of state any any time I’m back in Colorado for work I stop by. For those that are gluten intolerant, this pizza is like nothing you have eaten. No crumbly or gummy crust. This is so good the first time we double checked to make sure it was not regular crust. My fav is the Queens (vegan) with pepperoni. Don’t hesitate to stop by and leave room to try their desserts! Keep an eye out for Marco. He is a friendly and genuine as they come.

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